Kampot Pepper in a Krama Bag
Senteurs d’Angkor
Cambodian-made
x3 spices in smok 120g
Siem ReapBy Local Artisan Cooperative
Three locally produced Cambodian spice blends—Amok, Lok Lak, and Curry—in handcrafted sugar-palm “Smok” packaging.
Price
$6.00
Buy nowFrom the maker
The Story of x3 spices in smok 120g
The set combines Amok aromatics such as lemongrass and kaffir lime, Lok Lak seasoning with Cambodian black pepper and Kampot sea salt, and a fragrant Cambodian curry blend.
Net weight is 120 g (three 40 g blends), presented in plastic wrap inside handcrafted natural sugar-palm packaging.
Know your product
Product Details
| Origin | Siem Reap |
|---|---|
| Made by | Local Cambodian artisans |
| Materials | Locally sourced |
| Packaging | Eco-friendly materials |
| Shipping | Ships nationwide & worldwide |
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