Dehydrated green Kampong Thom Pepper

From the maker

The Story of Dehydrated green Kampong Thom Pepper

Hand-harvested in Cambodia and gently dried to preserve its crunch, this rare green pepper delivers fresh, herbal and citrusy notes. Use dry or rehydrated to enhance fish, vegetables, white meats, and sauces with a vibrant touch.

Made or prepared by La Plantation in Cambodia. Price, format, availability and delivery options may change; check the official product page before ordering.